Located on the bustling high street of Kings Road in Chelsea, Farm-Fetch champions the principles of the slow food movement, advocating the use of local, traditional and sustainable food practices. Farm-Fetch sources high-quality products directly from 40 small producers from Italy, France and Spain. Ennio, the owner of Farm-Fetch, is passionate about food health. He has personally selected every product for its premium quality and use of natural, local ingredients. Embracing the philosophy that less is more, he invites his guests to explore the "luxury of simplicity".